Course details
Kochozen: 4,000 yen (plus 500 yen on weekends, holidays and at night)
4000 yen(Tax included)
- 1persons-
The menu changes each month to include seasonal sashimi, side dishes, fried foods, and hotpots.Please enjoy our meals that allow you to feel the season at any given time.※The photograph is an image.
Course menu
<Example of content>
・ Three kinds of appetizers
Watercress salad
Rapeseed salad
Bamboo shoots and angelica tree buds
·sliced raw fish
Tuna, sea bream, and squid
·Tempura
Deep-fried Sakura Shrimp and New Onion
Wild plants
・Items on a stand
Clam shell hot pot
・Clay pot rice
Fresh wakame seaweed and bamboo shoot soup
・Dessert (weekends, holidays and evenings only)
Pudding
*The contents change every month.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 14:00 3 days before your visit
2025/03/08 update
