コース詳細
Kochozen 4,000 yen + 500 yen on weekends, holidays and in the evening

4000 yen(税込)
- 1名~
The menu changes each month to include seasonal sashimi, side dishes, fried foods, and hot pots.Please enjoy our meal that allows you to feel the season at that time.※The photograph is an image.
コースメニュー
<Example of content>
・ Three kinds of appetizers
Sesame-covered figs
Jellyfish vinegar dish
Yoro Mozuku Tofu
·sliced raw fish
Tuna, sea bream, and crested squid
·Tempura
Sardines wrapped in plum and shiso
Eggplant, Nanjing mushrooms, Maitake mushrooms, Shishito peppers
· Steamed food
Chawanmushi with thick sauce and grated yam
・Clay pot rice and
Nameko soup
・Dessert (Saturdays, Sundays, holidays and evenings only)
Pudding
*The contents change every month.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 14:00 3 days before your visit
2025/09/05 更新